北海道小樽・札幌自由行 Day8｜小樽三角市場海鮮丼、運河散策、札幌藥妝大採購
Otaru & Sapporo Travel Guide
Azuki / 2023.04
小樽序章，
窗外風景配上道地冷便當
窗外風景配上道地冷便當
從札幌搭火車前往小樽。先在車站買了個便當，體驗「冷便當」文化，雖然味道普通，但坐在火車上邊看窗外景色邊吃，卻有種「日本旅途的日常浪漫」。抵達小樽後，走進充滿海鮮味的三角市場，體驗海膽、蟹、鮭魚子的三色海鮮丼；再逛小樽運河與甜品店，最後回札幌血拚大採購。
Took the train from Sapporo to Otaru with a station bento in hand. Cold rice, moving scenery, chopsticks. Somehow the most Japanese moment of the whole trip.
First stop was Sankaku Market for a three-color seafood bowl: sea urchin, crab, and salmon roe. Fresh, simple, and very Otaru. Then the canal, the dessert shops, and a train back to Sapporo for one last shopping run.
Otaru Sankaku Market & Seafood Bowls
三角市場：海膽鮭魚子螃蟹的組合技三色丼
- 小樽三角市場
- 地址：北海道小樽市稲穂3丁目10-16
- 建議停留時間：60–90 分鐘
一進市場就被滿坑滿谷的帝王蟹震撼。Jack 吵著說要吃帝王蟹，但那只能整隻單點，荷包不允許。最後被一位親切的阿嬤招呼，送上海膽和鮭魚子試吃，忍不住進去點了碗丼飯。
・我點了 三色丼（海膽＋干貝＋松葉蟹），份量大但只有熱白飯，偏不習慣。
・Jack 則點了海膽松葉蟹丼，雖然課金 ¥2300，但味道卻沒有驚艷到，算是「到此一遊」體驗。
・我點了 三色丼（海膽＋干貝＋松葉蟹），份量大但只有熱白飯，偏不習慣。
・Jack 則點了海膽松葉蟹丼，雖然課金 ¥2300，但味道卻沒有驚艷到，算是「到此一遊」體驗。
Walked into Sankaku Market and got immediately stopped in our tracks by a wall of king crab. Jack wanted one, badly. But whole crab only, and the price tag said otherwise. We kept walking until a friendly grandmother waved us over with samples of sea urchin and salmon roe, and that was enough to pull us in.
・I went with the three-color bowl: sea urchin, scallop, and snow crab. Generous portion, but only served with plain steamed rice, which took some getting used to.
・Jack splurged on the sea urchin and snow crab bowl at ¥2,300. Not bad, but not the revelation we were hoping for. More of a "we were here and we ate it" kind of meal.
・I went with the three-color bowl: sea urchin, scallop, and snow crab. Generous portion, but only served with plain steamed rice, which took some getting used to.
・Jack splurged on the sea urchin and snow crab bowl at ¥2,300. Not bad, but not the revelation we were hoping for. More of a "we were here and we ate it" kind of meal.
Otaru Canal, Desserts & City Views
小樽運河散策：日洋氛圍與甜品天堂
走進小樽市區，立刻感受到日洋融合的氛圍。玻璃工藝店與甜品店林立，讓人逛到眼花撩亂。
Stepped into the city and immediately felt the Japanese-meets-European atmosphere settle in. Glass studios and dessert shops everywhere, the kind of street that makes it impossible to walk in a straight line.
Jack 挑戰了香蕉巧克力與北一硝子八層冰淇淋。我則選了LeTAO 草莓聖代，酸甜剛好，完全不膩口。LeTAO 的舒芙蕾蛋糕也是一絕，連不愛甜食的人也會被圈粉，入口即化。
Jack worked through a banana chocolate and the Kitaichi eight-layer soft serve. I went straight for the LeTAO strawberry parfait, tangy and light, not too sweet. The LeTAO soufflé was something else entirely. The kind of thing that even non-dessert people end up finishing and quietly wanting another.
- 小樽運河 & 水天宮
- 地址：北海道小樽市相生町3-1（水天宮）
- 建議停留時間：1.5–2 小時
途中到遊客中心查詢才發現，因當日風速過強，Jack 原本期待的「北海道三大夜景」最後一個都沒去成 。最後登上水天宮，鳥瞰整個小樽市區，運河與街景盡收眼底。
Stopped by the visitor center mid-afternoon and found out the wind that day was too strong for the observation decks. Jack's last Hokkaido night view: cancelled. We climbed up to Suitengu Shrine instead and got the whole city from above, canal, rooftops, and harbor all laid out below us.
Sapporo Drugstore Haul & Discount Culture
回札幌：藥妝大採購與半價超市戰場
傍晚回到札幌，先逛了 Uniqlo 與 Bic Camera。真正的重頭戲是到大國藥妝店瘋狂採購：光是藥妝小物就敗了 ¥5000 多。最後還跑去超市挑戰「20點的半價時光」，日本超市 20 點一到，大家默契十足地盯著折扣貼紙，一瞬間貨架清空，體驗到真正的「庶民日常」。
Back in Sapporo by evening. Uniqlo, Bic Camera, then the real mission: Daikoku Drugstore, where ¥5,000 worth of skincare and random finds somehow disappeared from the shelf and into our basket. Ended the night at the supermarket at exactly 8pm, which in Japan means one thing. Everyone lined up, eyes on the discount stickers, and the moment the staff started marking things down the shelves emptied in minutes. Cheap dinner, full experience.
Day 8 Highlights
Day8 行程重點
・早餐：札幌便當（火車冷便當體驗）
・午餐：小樽三角市場（三色丼、海膽、鮭魚子）
・下午：小樽運河散策（甜點巡禮、登高望景）
・晚餐：札幌藥妝採購＋超市半價戰場
・住宿：attomi hostel
・午餐：小樽三角市場（三色丼、海膽、鮭魚子）
・下午：小樽運河散策（甜點巡禮、登高望景）
・晚餐：札幌藥妝採購＋超市半價戰場
・住宿：attomi hostel
・Breakfast: cold bento on the train to Otaru
・Lunch: Sankaku Market three-color bowl
・Afternoon: canal walk, dessert stops, Suitengu Shrine
・Evening: Sapporo shopping and supermarket discount hour
・Stay: attomi hostel
・Lunch: Sankaku Market three-color bowl
・Afternoon: canal walk, dessert stops, Suitengu Shrine
・Evening: Sapporo shopping and supermarket discount hour
・Stay: attomi hostel
Reflection
Azuki旅行結語
今天三重奏：市場的海鮮丼、運河的甜品文化、札幌的購物體驗。雖然海鮮丼沒有預期驚豔，但甜點與購物的收尾，讓旅程依舊充滿滿足感。
Today had three distinct flavors: seafood in the market, sweets along the canal, and the chaos of Sapporo shopping. The seafood bowl didn't quite live up to the hype, but the desserts and the late-night supermarket run more than made up for it.
QA time
QA時間
你到小樽會先衝哪一個？「三角市場海鮮丼」、「LeTAO 甜點」，還是「小樽運河拍照」？
If you're heading to Otaru, what's your first stop? Sankaku Market, LeTAO, or straight to the canal?
延伸閱讀｜Read More
旅行必看｜Travel Essentials
行程攻略｜Hokkaido Itinerary Hub